RENT! ... your money goes further

Mulch with chips..

trygrs — Sun, 08 Nov 2009 15:02:44 +0000

If you’re wondering what to do with all of the wood chips left from using the wood chipper to cut down your tree, build a compost pile in your backyard. It’s great for adding to your garden to help transplants along and to keep soil healthy. Plus, it’s an environmentally smart way to turn household waste into something useful.

There are several things involved in “heating” up your compost and helping it break down faster. First of all, compost piles require several elements to make them work properly. These include moisture, oxygen and a source of nitrogen for proper bacteria action.

Build the pile by starting with a 4 to 8 inch layer of brown material (wood chips) covered by a 2 to 4 inch layer of green material and another layer of brown. Sprinkle with water and mix layers together with a spading fork. Continue building with additional layers until about 3 feet high. Turn the pile weekly with a fork and add water as necessary. The pile should be as moist as a wrung out sponge.

If the pile is too dry or has too much woody material in it, it will not “work” as quickly. Secondly, turning the pile often allows the introduction of air (oxygen) that speeds up the decomposition process. Proper construction of the compost pile involves using approximately equal amounts of brown and green materials. Brown matter is high in carbon and includes dry leaves, sawdust, hay, wood chips, small branches, etc. Green matter is higher in nitrogen and includes things like grass clippings, fruit and vegetable scraps, eggshells, coffee grounds, manure from livestock or poultry, etc. Coarse or large materials should be chopped or shredded to allow the decay producing organisms to reach more surface area and speed up the process.

The addition of manure or green matter will usually speed up the process if the other conditions have been met. There are some compost boosters available in garden centers, but it is hard to say what is available in your area. These are usually a form of nitrogen or microbial enzymes that assist natural occurring bacteria in decomposing the organic matter.

Tips for choosing a Caterer

trygrs — Sun, 08 Nov 2009 14:59:11 +0000

Great food makes for a great party. Here’s some advice when searching for the perfect caterer:

Make sure the caterer is properly insured, licensed and has all the necessary permits.
Make sure the caterer’s employees are covered by workers’ compensation. If something was to go wrong the caterer would be held liable, not you.
Get references from friends and people in the community. Chances are reputable names will overlap.
Find a caterer that has been established for a substantial amount of time and whose owner is an active part of the company.
Tour the facility, especially the kitchen.
Don’t neglect the importance of the quality of the food. Make sure to sample several dishes that you will be serving at your event.
Always choose someone that you feel comfortable and confident with. Don’t neglect enthusiasm. It’s important to find someone that will go the extra mile for you.

Rent! … your money goes further

trygrs — Wed, 04 Nov 2009 19:15:05 +0000

Have you ever stopped to think about what you might RENT instead of BUYING? Renting those items that you only need once in a while can save you MONEY! You don’t have to worry about storing or maintaining or repairing – you just come and get it when you need it. Nothing could be simpler.

At Grand Rental Station you’ll find friendly, helpful service and a great selection of the party items and general equipment. On this blog we’ll be offering tips and ideas for how to make your next party a big hit and how to take care of those items you need done around your home.

Thanks for visiting! Come and see us at one of our convenient locations – we’d be happy just to talk with you about the advantages of renting.